Wednesday, October 04, 2006

Cinnamon Apple Crisp

This recipe tastes GREAT with vanilla ice cream! Your tastebuds will dance!

Meal Type: DinnerServes: 6Occasion: N/A
Prep Time: 15 minutesCuisine Style: AmericanThis recipe is: Kid-friendly Vegetarian
Course: DessertLevel of Difficulty: Easy

INGREDIENTS: 1 bag of apples2 cups of oatmeal 1 1/2 cups of flour2 cups of brown sugar1 teaspoon of salt1 tablespoon of cinnamon2 cubes of butter
DIRECTIONS: This will make your mouth water! For best results, use Granny Smith or Braeburn Apples. The tarter the apple, the tastier the apple crisp! Preheat the oven to 350 degrees. Peel and slice the apples into a 13X9 glass pan. Leave enough room at the top for the crust. Melt the 2 cubes of butter and mix well with the crust ingredients. Then spread the crust evenly over the apples. Bake for 40 minutes or until the apples are soft. Enjoy!

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